Camille Vidal’s “RITALOMA”

30ml Próspero Tequila Blanco
15ml Apple Cider Vinegar
15ml Lime juice
10ml Agave Syrup
5ml Rose Water
Pinch of Salt
Top with Grapefruit Mixer

Shake ingredients and pour over ice in a highball glass. Garnish with a rose and salt rim with a grapefruit slice.